Weight 0.06g +/- 0.02g 

 Ingredients: wheat flour (highest quality) 5.82%, eggs 14.13%, vegetable fat 3.81%, milk 31.34%, sugar 7.83%, patisserie flour 3.18%, white chocolate 31.76 %, Natural dye 0.01%, nut paste 2.12%.

Energy Value: Protein 13.23 g, fat 29.94 g, carbohydrates 50.23 g, 774.39 kcal, 2186.4 kJ.